From the team at
Mary’s, Havelock North.
At the heart of what we do and love is an appreciation of genuine hospitality, generosity, and the ability to bring people together through the sharing of delicious, uplifting food.
What We Do
We cater large canapé receptions, celebrations, sit-down dinners, weddings, and corporate gatherings.
We make sure that every event and partnership we undertake is unique both creatively and operationally, so there is often not one set answer to your question.
If you have a specific question that isn't covered by our FAQs below, please get in touch with our team.
Our Community
We believe that no two events should be treated the same, and alongside our event partners, are dedicated to creating an experience tailored to you, and your unique occasion
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Offering an all-inclusive service, our friends at Social manage all aspects of beverage catering during your event. Fully bespoke or BYO, trust Social to provide a professional service that sparks the conversation.
Visit - www.socialhire.co.nz or contact Lucy on 021 330 1551
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Flock Events has curated a collection of furniture and styling elements for hire that not only stands out as one of the premier selections in the country, but also provides a variety of offerings for events of all capacities.
For Corporate Events: 027 315 7885
For Weddings: 027 372 0001 -
With all of the details carefully organised, the only thing left to do is to ensure you capture the unforgettable memories of your occasion. We recommend the services of two creative, and highly professional photographers above all others:
Kirsten Simcox - 021 266 6852
www.kirstensimcox.co.nzRichard Brimer - 027 240 9960
www.brimer.co.nz -
SNIFF Flowers by Hannah Moore work with the highest quality, freshest flowers, and foliage from markets and local growers with a distinct creative lens.
From gorgeous small posies to impressive displays of all shapes and sizes, trust Hannah to bring your event the real wow factor.
021 0862 2630
hannah@sniffflowers.com
FAQs
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Once you place an enquiry, a member of our team will ensure they have all of the right details before putting together a quote and a proposal.
If you decide that you’d like to move forward with us, we will organise a site visit to see where the event will take place. During this meeting, we will work together on your menu choices and as many of the finer details as possible.
We will then get everything organised, send you a schedule of our timings and arrive on site the day of the event to set up.
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It depends on the time of year, location and style of event but the lowest minimum spend starts at $3500+GST
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Included in our quotes are food, equipment hire (which includes plates, cutlery, glassware, and kitchen equipment), staffing, and the logistics of getting both our staff and the relevant equipment to your event.
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We are very used to working in all kinds of spaces and we will do our best to make anything work but we do need a realistic amount of space in order to execute your event to the highest standard.
Your menus will depend on the space available to us. For all events, we will need a back-of-house area with access to power and water so that we can set up a kitchen, and clearing area.
We can supply all kitchen equipment if there is no access to a kitchen area. For marquee events we require a catering marquee at a minimum of 5 x 5.
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We are incredibly passionate about the service that we offer and believe that every event that we cater deserves the most dedicated attention to detail.
We use our personal service, expertise, and execution to ensure that the food served at your event is of the utmost quality.
We work with trusted suppliers to ensure that we’re bringing you the freshest, most delicious, and seasonal produce possible.
